Ábrystir
From Wikipedia, the free encyclopedia
Ábrystir (Icelandic pronunciation: [ˈauprɪstɪr̥]) is a type of colostrum pudding consumed in Iceland. It is made from cow's or sheep's milk and has rich and thick texture similar to crème caramel. Ábrystir can be eaten either eat hot, lukewarm or cold and it is common to add sugar or cinammon to the pudding to enchance flavor.
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