Adams Pearmain
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| Malus 'Adams Pearmain' | |
|---|---|
| Details | |
| Cultivar | 'Adams Pearmain'[1] |
Adams Pearmain is a cultivar of apple. It is a dessert apple, with a similar flavour to the Russet. It was introduced to England in 1826 by John Pearmain, under the name Norfolk Pippin.
See also [edit]
References [edit]
- ^ Downing, Andrew Jackson. The Fruits and Fruit Trees of America. John Wiley.
External links [edit]
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