Ajisen Ramen

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An Ajisen Ramen restaurant in Dragon Centre, Sham Shui Po, Hong Kong.
Ajisen Ramen noodle soup served at Melbourne.

Ajisen Ramen (Japanese: 味千ラーメン, Chinese: 味千拉面/味千拉麵) is a Japan based chain of fast-food restaurants selling Japanese ramen noodle soup dishes. The corporate name is Shigemitsu Industry Co., Ltd.(Japanese: 重光産業株式会社)[1]. Trademark of little girl named Chii-chan is used on their stores and packed noodles.

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History [edit]

  • 1968 - Pork bone white soup based Tonkotsu ramen from Kurume, Fukuoka was modified with garlic flavor by a Hakka person from Meinong, Taiwan in City of Kumamoto. He is the establisher Takaharu Shigemitsu (Japanese: 重光孝治), or original name Liu Tan Hsiang(Chinese: 劉壇祥).
  • 1972 - Shigemitsu Industry Co., Ltd. was incorporated and noodles and soup factory was established. Franchising was started by the company.
  • 1994 - The first oversea joint venture business was started at Taipei, Taiwan. It was ended in 3 years without success.
  • 1996 - By the death of Koji Shigemitsu, his son Katsuaki Shigemitsu took the business over. Pan Wei(Chinese: 潘魏) opened the first store in Hong Kong under license of Ajisen Ramen.
  • 2007 - Ajisen Ramen (China) Ltd. was listed in Hong Kong Stock Exchange.

Japan [edit]

Chinese-speaking regions [edit]

Since its inception, Ajisen Ramen (simplified Chinese: 味千拉面; traditional Chinese: 味千拉麵; pinyin: Wèiqiān Lāmiàn) has made significant headway into the Chinese market, especially in the metropolis of Shanghai, where it has 132 locations. There are a total of 590 Ajisen restaurants in the Chinese regions as of August 2011.[1] Those expansion of stores were started by present CEO of Ajisen Ramen (China) Ltd. (SEHK0538), Pan Wei from Hong Kong in 1996.

Mainland China [edit]

The current president of Ajisen China Holdings is businesswoman Pan Wei, with a personal wealth of 6 billion RMB.[citation needed]

Taiwan [edit]

Hong Kong [edit]

Worldwide [edit]

See also [edit]

References [edit]

External links [edit]