Alan Chadwick
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Alan Chadwick (July 27, 1909 – May 25, 1980), English master gardener, was a leading innovator of organic farming techniques[1][2] and influential educator in the field of biodynamic/French intensive gardening. He was a student of Rudolf Steiner[3][4], and is often cited[5] as inspirational to the development of the "California Cuisine" movement. Chadwick restaurant in Beverly Hills was named after Alan Chadwick.[6] His grave is marked by a stupa at the Green Gulch Farm Zen Center in California.
[edit] See also
- Biointensive
- Biodynamic agriculture
- French intensive gardening
- Green Gulch Farm Zen Center
- Organic farming
[edit] Notes
- ^ Biodynamic/French Intensive Gardening, Mother Earth News (1980)
- ^ Intensive Organic Gardening, Ohio State University Extension Factsheet
- ^ Alan Chadwick, Learning to Give
- ^ UC Cooperative Extension advisor researches biodynamic grape production UC Cooperative Extension (2007)
- ^ Growing Menus, Time Magazine, Jun. 01, 2003
- ^ Jerry Shriver. USA TODAY. McLean, Va.: May 25, 2001. pg. D.08
[edit] External links
Biographical information:
- Alan Chadwick -- A Brief Biography
- Chadwick, Alan
- Alan Chadwick -- Cutting Edge Groundbreakers
- Alan Chadwick is Gone
- Alan Chadwick's lecture on anemone cultivation
- A Tribute to Alan Chadwick, Master Gardener
- Fire in the Garden
- French Intensive Gardening: A Retrospective, News & Notes of the UC Santa Cruz Farm & Garden, Issue 112, Winter 2007
- Alan Chadwick, Center on Philanthropy at Indiana University, Chadwick, Alan
- Guide to the Alan Chadwick Papers, UC Santa Cruz Special Collections and Archives
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