alpha-Aminoadipic acid
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It has been suggested that Α-Aminoadipic acid pathway be merged into this article. (Discuss) Proposed since April 2013. |
| α-Aminoadipic acid | |
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2-aminohexanedioic acid |
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| Identifiers | |
| CAS number | 542-32-5 |
| PubChem | 469 |
| ChemSpider | 456 |
| MeSH | 2-Aminoadipic+Acid |
| ChEBI | CHEBI:37024 |
| ChEMBL | CHEMBL433238 |
| Jmol-3D images | Image 1 Image 2 |
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| Properties | |
| Molecular formula | C6H11NO4 |
| Molar mass | 161.156 g/mol |
| Appearance | Crystalline |
| Density | 1.333 g/mL |
| Melting point |
196 °C, 469 K, 385 °F |
| Boiling point |
364 °C, 637 K, 687 °F |
| Hazards | |
| Main hazards | Irritant |
| Except where noted otherwise, data are given for materials in their standard state (at 25 °C, 100 kPa) |
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| Infobox references | |
α-Aminoadipic acid is an intermediate in the α-Aminoadipic acid pathway for the metabolism of lysine and saccharopine. It is synthesised from homoisocitrate by aminoadipate aminotransferase and reduced by aminoadipate reductase to form the semialdehyde.
See also[edit]
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