Basler Läckerli
From Wikipedia, the free encyclopedia
The Basler Läckerli (also Leckerli or Läggerli, lecker meaning "delicious" in German) is a traditional hard spice biscuit originating from Basel, Switzerland. It is made of honey, hazelnuts, candied peel, and Kirsch.
Basler Läckerli were originally created by local spice merchants over 700 years ago and is available year-round.[1]
[edit] References
- ^ Annika Mengisen (8 December 2006). "Holiday Shopping, Swiss Style". The Street. http://www.thestreet.com/funds/toponepercent/10325941.html. Retrieved 2009-02-12.
[edit] External links
- Basler Läckerli in the online Culinary Heritage of Switzerland database.
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