Bean salad
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Bean salad, also called three bean salad, is mainly composed of cooked pole beans (green beans and/or yellow wax beans), cooked garbonzo beans, cooked kidney beans and sliced or diced fresh beetroot. The beans are marinated in an oil/vinegar vinaigrette, sometimes sweetened with sugar. Salads of this type are often used for picnics and outings, since they require little refrigeration.
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