Vietnamese bánh quế
Malay kuih kapit
biscuit roll, crispy biscuit roll, crisp biscuit roll, cookie roll or love letter is a type of biscuit snack commonly found in many parts of Asia. It is crunchy and can be easily broken into pieces.
The Chinese name of "蛋卷" is identical to that of the Chinese name for
egg roll, despite both items being very different.
Regional [ edit ]
Hong Kong, biscuit rolls are made of wheat flour, butter, egg, sugar, and vanilla flavour. The [1 ] New Territories is one of the places that manufacturers biscuit rolls.
It is called barquillos in the Philippines and is commonly sold in souvenir shops or delicacy stores all over towns, cities, and highways along the provinces.
See also [ edit ]
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References [ edit ]
^ Mijune (30 May 2010). "Best Egg Rolls". Follow Me Foodie . Retrieved . 11 August 2012
Gallery [ edit ]