Blakas

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Blakas
COLLECTIE TROPENMUSEUM Ceremonieel hakmes met zilverbeslagversiering TMnr 1646-23.jpg
A Balinese Blakas, pre-1944.
Type Chopper, Cleaver, Ceremonial Knife
Place of origin Bali, Indonesia
Service history
Used by Balinese people
Specifications
Blade type Single edge, chisel grind
Hilt type Water buffalo horn, wood
Scabbard/sheath Wood

Blakas or Belakas is a general name for any sort of cleaver or large knife originating from Bali, Indonesia that has a heavy rectangular blade with a straight cutting edge used for chopping.[1] Their long, round hilts become somewhat thinner to one or both ends. The blade usually has fanciful shape and encrusted motifs.[2] Sometimes it is made for ceremonial purposes, and also used in pairs with golok.[3] It is common for almost every Balinese household to own a Blakas because the blade is in everyday use for kitchen chores, in the orchards and in ceremonial activities.

See also[edit]

References[edit]

  1. ^ Fred B. Eiseman (2008). Traditional Balinese Tools In The Jimbaran Area, South Bali (Prabot Bali Tatamian). Fred B. Eiseman. ASIN B007HG4ZN8. 
  2. ^ Albert G Van Zonneveld (2002). Traditional Weapons of the Indonesian Archipelago. Koninklyk Instituut Voor Taal Land. ISBN 9-0545-0004-2. 
  3. ^ S. Ann Dunham (2009). Surviving Against The Odds: Village Industry in Indonesia. Duke University Press. ISBN 0-8223-4687-7.