Bolo do caco
|This article does not cite any references or sources. (January 2013)|
|Bolo do caco|
|Place of origin||Madeira Island
|Main ingredients||Salt, Sweet patato, Sugar, Flour, Yeast|
|Cookbook:Bolo do caco Bolo do caco|
Bolo do caco is a bread that is circular like a cake and thus called bolo (cake in Portuguese). It is a flat circular bread, traditionally cooked on a Caco, a flat basalt stone slab. The bread is usually served simply with Garlic butter and is usually eaten as a sandwich with octopus, Espetada, Milho Frito and also used as the bread for the Prego Sandwich (Portuguese steak sandwich).