Canadian Dairy Commission
From Wikipedia, the free encyclopedia
The Canadian Dairy Commission is a Canadian government Crown corporation created in 1966 under the Canadian Dairy Commission Act (1966-1967). The CDC is responsible for providing efficient producers of milk and cream with the opportunity to obtain a fair return for their labour and investment, and to provide consumers of dairy products with a continuous and adequate supply of dairy products of high quality.
The CDC also chairs the Canadian Milk Supply Management Committee, which coordinates the management of industrial milk and cream supplies in Canada. [www.cdc.ca].
The Minister of Agriculture and Agri-food is responsible for the Canadian Dairy Commission.
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