Category:Plants used in Native American cuisine
From Wikipedia, the free encyclopedia
- Note: non-cultivated wild native plants belong in this category; and cultivated native plants belong in Category: Crops originating from the United States.
This category has only the following subcategory.
- ► Crops originating from the United States (22 P)
The following 166 pages are in this category, out of 166 total. This list may not reflect recent changes (learn more).