Category:Vegetarian cuisine

From Wikipedia, the free encyclopedia
Jump to: navigation, search
The main article for this category is Vegetarian cuisine.

Food suitable and typical for a vegetarian diet (plant-based foods, including or excluding dairy products, eggs, honey).

Subcategories

This category has the following 14 subcategories, out of 14 total.

B

C

G

M

S

T

  • Tofu(2 C, 10 P)

V

V cont.