Laziji
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Làzǐjī (辣子鸡) is a well-known Sichuan-style Chinese spicy chicken dish. It consists of marinated, deep-fried pieces of chicken that are then stir-fried with garlic, ginger, and dried chili peppers.[1] The chicken and chilies are served together and diners use chopsticks to pick out the pieces of chicken, leaving the chilies in the bowl.[2]
Làzǐjī originated near Geleshan Park in Chongqing.[3]
See also
References
- ^ "Chongqing Chili Chicken". Sydney Morning Herald. Retrieved August 12, 2012.
- ^ Wright, Clifford A. (2005). Some Like It Hot: Spicy Favorites From The World's Hot Zones. Harvard Common Press. p. 480.
- ^ Knyazeva, Katya (January 26, 2010). "The search for the best la zi ji in Shanghai". CNN. Retrieved August 12, 2012.
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