Corn chowder

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Corn chowder
Corn chowder bowl.jpg
Type Chowder
Main ingredients Corn, milk or cream; usually potatoes and onions
Cookbook:Corn chowder  Corn chowder

Corn chowder is a type of thick cream-based soup or chowder similar to New England clam chowder, with corn substituted for clams in the recipe. In addition to corn, it often contains other vegetables, such as potatoes.

In many places, corn chowder is served as a vegetarian alternative to clam chowder.

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