Cozy Dog Drive In

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The sign at the Cozy Dog Drive In, featuring the original logo

The Cozy Dog Drive In is a restaurant located at 2935 South Sixth Street in Springfield, Illinois which claims to be the first place to serve the corn dog.[1][2] The claim states that the deep fried, battered hot dog on a stick was invented by Ed Waldmire Jr. and his friend, Don Strand while they were stationed at an Amarillo, Texas base in World War II.[3] However, others also claim to have invented it earlier, such as Pronto Pup vendors at the Minnesota State Fair.[4]

The crusty curs were sold at the USO club and at the base PX. Upon returning to Springfield, Ed's wife, Virginia, stated that "crusty cur" was not a good name for regular civilians. Together, they decided upon the name "Cozy Dog," and Virginia created the original logo of two hot dogs in a loving embrace.[5] Ed then began selling the corn dogs at the Illinois State Fair in 1946 where they gained popularity.[3] The original Cozy Dog stand was opened outside of his house, also in 1946.[3] A second stand was opened, but it was later moved into a building that shared seating with Dairy Queen.[3] Cozy Dogs were originally sold for 15 cents.[5]

In 1996, Cozy Dog moved to its current location just north of the original location.[3] Customers can come inside and sit down, order to-go, or go through a drive up window. Orders are taken at the counter and then brought out to the customer. Ed's son and daughter-in-law, Buz and Sue, leased the restaurant from Ed.[3] After their divorce in 2001, Buz sold his half to Sue.[6]

Cozy Dog is a popular attraction on U.S. Route 66. The restaurant features Route 66 memorabilia and it also features a gift shop with Route 66 merchandise. Springfield, IL, memorabilia is housed there also. They have a guest book where tourists from all over can sign. Route 66 artist Bob Waldmire was the son of Ed and Virginia. He traveled along the route, getting ideas for designs for postcards and maps.[7]

The Cozy Dog is one of three Springfield restaurants featured in an October 2009 episode of Man v. Food on the Travel Channel.[8]

See also[edit]

References[edit]

  1. ^ Oral History Collections. Interview with Edwin Waldmire, Illinois Regional Archives Depository (IRAD) [1], Brookens Library, University of Illinois-Springfield. Retrieved 13 June 2008.
  2. ^ Storch, Charles. Birthplace (maybe) of the corn dog, Chicago Tribune, 16 August 2006, Newspaper Source, (EBSCO). Retrieved 12 June 2008.
  3. ^ a b c d e f Olsen, Russel A.; Dennis Pernu (2004). Dennis Pernu, ed. Route 66, Lost & Found: Ruins and Relics Revisited. St. Paul, Minnesota: MBI Publishing Company. p. 24. ISBN 0-7603-1854-9. 
  4. ^ Schlueter, Roger (September 10, 2006). "Deep-fried Coke sounds ... interesting". Belleville News-Democrat, Ill. 
  5. ^ a b Witzel, Michael Karl (2003). Route 66 Remembered. St. Paul, Minnesota: MBI Publishing Company. p. 92. ISBN 0-7603-1498-5. 
  6. ^ Kaszynski, William (2003). Route 66: Images of America's Main Street. St. Paul, Minnesota: McFarland. p. 20. ISBN 0-7864-1553-3. 
  7. ^ Clark, Marian; Michael Wallis (2000) [1993]. The Route 66 Cookbook: Comfort Food from the Mother Road. San Francisco, CA and Tulsa, OK: Council Oak Books, LLC. p. 20. ISBN 1-57178-095-5. 
  8. ^ Rem, Kathyrn (July 20, 2009). "'Man v. Food' takes on a bowl of Firebrand". The State Journal-Register. Retrieved August 12, 2009. 

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Coordinates: 39°45′45″N 89°38′56″W / 39.7624°N 89.6488°W / 39.7624; -89.6488