From Wikipedia, the free encyclopedia
Place of origin
Region or state
|Newfoundland and Labrador|
|Harp seal flippers|
|Cookbook:Flipper pie Flipper pie|
Flipper pie is a traditional Eastern Canadian meat pie made from young harp seal flippers. It is specific to the province of Newfoundland and Labrador and primarily eaten in April and May, during the annual seal hunt.
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