Flower Drum

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This article is about the restaurant. For the musical instrument, see flower drum.

The Flower Drum is a notable multi-award winning Chinese cuisine restaurant in Melbourne, Australia.

It has reached the Restaurant magazine Top 50 several times, ranking it as one of the world's finest restaurants.[1][2] The Flower Drum is widely regarded as a Melbourne institution.[3]

It is frequently booked months in advance.[4]

It is located just off Bourke Street in Market Lane in the Chinatown precinct of the Melbourne CBD.

It is owned by Executive Chef Anthony Lui, William Shek and Patricia Fung.[5]


  1. ^ Flower Drum beats them all - again By Rachel Wells from The AGE 31 August 2004
  2. ^ Local flower a NY jewel By Andra Jackson for the AGE 30 December 2003
  3. ^ The tables have turned at the Flower Drum article from The AGE 29 March 2003
  4. ^ Rise to the occasion from The AGE 9 April 2005
  5. ^ [1] from Flower Drum official site under History

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