|Jmol-3D images||Image 1|
|Molar mass||260.14 g/mol|
|Except where noted otherwise, data are given for materials in their standard state (at 25 °C (77 °F), 100 kPa)|
|(what is: / ?)|
Fructose 6-phosphate (also known as the Neuberg ester) is fructose sugar phosphorylated on carbon 6 (i.e., is a fructosephosphate). The β-D-form of this compound is very common in cells. The vast majority of glucose and fructose entering a cell will become converted to this at some point. The name Neuberg ester comes from the German biochemist Carl Neuberg.
Fructose 6-phosphate in glycolysis
|α-D-glucose 6-phosphate||Phosphoglucose isomerase||β-D-fructose 6-phosphate||Phosphofructokinase-1||β-D-fructose 1,6-bisphosphate|
|Phosphoglucose isomerase||Fructose bisphosphatase|
Compound C00668 at KEGG Pathway Database. Enzyme 220.127.116.11 at KEGG Pathway Database. Compound C05345 at KEGG Pathway Database. Enzyme 18.104.22.168 at KEGG Pathway Database. Enzyme 22.214.171.124 at KEGG Pathway Database. Reaction  at KEGG Pathway Database. Compound C05378 at KEGG Pathway Database.
Click on genes, proteins and metabolites below to link to respective articles. [§ 1]
- The interactive pathway map can be edited at WikiPathways: "GlycolysisGluconeogenesis_WP534".
- Fruton, Joseph S. Proteins, Enzymes, Genes: The Interplay of Chemistry and Biology. Yale University Press: New Haven, 1999. p 292
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