Fudge doughnut

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Fudge doughnut
Fudge doughnut.jpg
Course Dessert
Cookbook:Fudge doughnut  Fudge doughnut

Fudge doughnuts are a delicacy in parts of Scotland and England. They are made in chocolate and caramel frosted varieties and have a confectionery custard filling.

According to the Dictionary of Biological Psychology, fudge doughnuts are a potent reinforcer that loses its standard measure of influence as additional portions are consumed (so that the fourth or fifth does not have the original influence).[1]

References[edit]

  1. ^ Philip Winn Dictionary of Biological Psychology

External links[edit]