|Comune di Gambellara|
|Frazioni||Sarmazza, Sorio, Torri di Confine|
|• Total||12 km2 (5 sq mi)|
|Elevation||70 m (230 ft)|
|Population (December 2007)|
|• Density||280/km2 (720/sq mi)|
|Time zone||CET (UTC+1)|
|• Summer (DST)||CEST (UTC+2)|
|Patron saint||San Marco|
Gambellara is a small town known for its wine production. The area has one DOC classified wine, Gambellara classico and Recioto de Gambellara which was in 2009 upgraded from DOC-level to the highest Italian appellation DOCG. The Recioto is also often made in a sparkling, vat-fermented, version,.
The vineyards are dominated by Garganega grapes trained in the traditional "Veronese pergola" system, though a few producers have recently changed to more modern training systems. Most wineyards are cultivated on steep hills with terraces.
The largest producer in Gambellara is the family-owned Zonin.
Chiesetta di Sarmazza
- All demographics and other statistics from the Italian statistical institute (Istat)
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