|Tortillas, refried beans, shredded cabbage, carrots, cheese|
Garnaches is a traditional Mestizo dish composed of a fried corn or wheat tortilla topped with refried beans, shredded cabbage, carrots, cheese, vinegar and salt. Garnaches are especially popular in the Central American country of Belize, being available in most restaurants as a common appetizer. Other recipes may indicate the use of fried beans topped with salsa (or ketchup) and Dutch cheese.
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