Grameen Danone

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Grameen Danone Foods, popularly known as "Grameen Danone" is a social business enterprise which, launched in 2006, has been designed to provide children with many of the key nutrients that are typically missing from their diet in rural Bangladesh. It is run on 'No loss, No dividend' basis. Initially, Grameen Danone agreed to create a small dividend of 1%/year to shareholders, however, in December 2009, the board of Grameen Danone agreed to waive any monetary return.[1]

History[edit]

During his visit to Paris, France, in 2005, Professor Muhammad Yunus, the founder of Grameen Bank was invited by Franck Riboud, the chief executive officer of Groupe Danone (known as Dannon in the USA). On 12 October 2005, they met in La Fontaine Gaillon, a Parisian restaurant. There Yunus proposed to form a joint venture between Grameen and Danone with the objective of supplying nutritious food to poor children of Bangladesh. As proposed by Muhammad Yunus, Franck Riboud agreed to participate in the project to be styled a social business.[2] Accordingly, the Grameen Group and Groupe Danone entered into an agreement to form a company called Grameen Danone Foods - a social business in Bangladesh.[3] The objective was to bring daily healthy nutrition to low income nutritionally deprived populations in Bangladesh and alleviate poverty through the implementation of a community based business model, where no profit will be appropriated by the investing partners.[4]

The launch of Grameen Danone received considerable attention and was attended by celebrities including French soccer player Zinedine Zidane of France.[5] The plan in 2006 was to build 50 additional dairy plants over the 10 years to 2016 in rural areas of Bangladesh.[6] There is no mention on the organisation's website about how far towards this goal the company has progressed.[7]

Products and price[edit]

Grameen Danone Foods Ltd. produces a yoghurt called Shokti Doi containing protein, vitamins, iron, calcium, zinc and other micronutrients aimed to fill nutritional deficits of children in Bangladesh. 'Shokti Doi' (which means 'strength yoghurt') is primarily intended for children. Originally, the price of each 80g cup was set at 5 Taka, (c. Euro 0.05 or US$0.07). Yunus claims that the global food crisis beginning in 2006, made price adjustments necessary.[8] In 2010, a 60g cup sold for 6 Taka in rural markets. An 80g cup sold for 8 Taka in "local city" stores and 15 Taka in Dhaka, Bangladesh's largest city.[9]

Objective[edit]

Grameen Danone Foods aims to reduce poverty by creating business and employment opportunities for local people since raw materials including milk needed for production, will be sourced locally. The companies that make up Grameen Danone Foods Ltd. have agreed not to take out any of the profits out of the company. Instead they will invest these for creation of new opportunities for the welfare and development of people. Hence it is called 'social business enterprise'.[10]

Production capacity[edit]

Grameen Danone has planned to set up and launch as many as 50 production plants during the ten years between 2006 and 2016. The first factory has been built in Bogra district which is about 230 km north of Dhaka, the capital city of Bangladesh. The first factory is a small one built upon an area of 7,000 sq ft (650 m2).[11] Its daily production capacity was 3,000 kg of yogurt when launched in 2006. In 2008, the production capacity has been planned to be enhanced to 10,000 kg and beyond. Several hundred livestock-farming and distribution jobs would be created in the local community as a result of establishment of the first factory.[12]

References[edit]

Further reading[edit]

  • Muhammad Yunus : Creating a World Without Poverty, 2007, Public Affairs, New York.
  • Faizul Latif Chowdhury : "The Business of 'Social Business'", The New Age, Dhaka.

External links[edit]