Grāpple

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(Redirected from Grapple (fruit))
A four-pack of Grāpples on a supermarket stand in S. San Francisco, United States.

Grāpple (/ˈɡrpəl/ GRAYP-əl)[1][2] is the registered brand name for a commercially marketed brand of Fuji or Gala apple that has been soaked in a solution of concentrated grape flavor (methyl anthranilate) and diluted with water in order to make the flesh of the apple taste like a Concord grape.[3] The solution does not add additional sugars or caloric content, nor does it affect the nutritional value of a standard apple.[1] All ingredients are approved by the US Department of Agriculture and the US Food and Drug Administration, with the production process licensed by the Washington State Department of Agriculture.[4]

Contrary to what the name implies, it is an externally flavored fruit product, not a true hybrid of two fruits.[5] In 2016, Grapple Fruits launched a more tart flavor at the PMA Fresh Summit in Orlando, Florida. [6]

As of 2024, the company is defunct.[citation needed]

References[edit]

  1. ^ a b "How Is A GrāpplePlus® Brand Apple Made?". Archived from the original on June 27, 2022.
  2. ^ The product packaging includes the subtitle Say "Grape-L"
  3. ^ US7824723B2, Snyder, Gary A., "Grape flavored pome fruit", issued 2010-11-02 
  4. ^ "Official Grapple Website". Archived from the original on May 20, 2022. Retrieved 2023-10-18.
  5. ^ Wainwright, Martin (2004-12-24). "Apple and grape give birth to Grapple". The Guardian. Retrieved 2007-05-29.
  6. ^ "Grapple® launches new flavor". www.freshplaza.com. 2016-10-07. Retrieved 2024-03-30.