Green Zebra
From Wikipedia, the free encyclopedia
(Redirected from Green zebra)
|
|
This article needs additional citations for verification. Please help improve this article by adding citations to reliable sources. Unsourced material may be challenged and removed. (January 2010) |
|
|
This article may contain original research. Please improve it by verifying the claims made and adding references. Statements consisting only of original research may be removed. More details may be available on the talk page. (January 2010) |
| Green Zebra | |
|---|---|
Green Zebra |
|
| Stats | |
| Maturity | 78 days |
| Type | Heirloom |
| Vine | Indeterminate |
| Plant height | 9 feet |
| Fruit Weight | 6 oz |
| Leaf | regular |
| Color | Bicolor: Green with yellow stripes |
| Shape | Globe |
Green Zebra is a tomato cultivar with characteristic dark green and yellow stripes[1]. Newer variations blush reddish instead of yellow when ripe. It is more tart (described as 'spicy' and 'zingy'[2]) than regular tomatoes, and it is an early breed. Compared to other tomato varieties, it can produce somewhat mealy fruits.
Green Zebra was bred by Tom Wagner of Everett, Washington, and introduced in his Tater-Mater Seed Catalog in 1983. It is not an heirloom tomato, despite often being mistakenly designated as one.[3][4]
[edit] References
[edit] See also
| This fruit-related article is a stub. You can help Wikipedia by expanding it. |
| This horticulture article is a stub. You can help Wikipedia by expanding it. |
| This Solanales article is a stub. You can help Wikipedia by expanding it. |
| This vegetable-related article is a stub. You can help Wikipedia by expanding it. |