Hokey pokey (ice cream)
Hokey pokey is a flavour of ice cream in Australia and New Zealand, consisting of plain vanilla ice cream with small, solid lumps of honeycomb toffee - known as "hokey pokey" in New Zealand.[1][2][3][4] The original recipe until around 1980 consisted of solid toffee, but in a marketing change Tip-Top decided to use small balls of honeycomb toffee instead.
It is the most popular flavour after plain vanilla in New Zealand,[5] and a standard example of Kiwiana.[6] It is also exported to Japan and the Pacific.[7]
[edit] Etymology
"Hokey pokey" was a slang term for ice cream in general in the 19th and early 20th centuries in several areas — including New York[8] and parts of Great Britain — specifically for the ice cream sold by street vendors, or "hokey-pokey" men. The vendors, said to be mostly of Italian descent, supposedly used a sales pitch or song involving the phrase "hokey pokey", for which several origins have been suggested, although no certain etymology is known.
The name may come from the term "hocus-pocus", or it may be a corruption of one of several Italian phrases. According to "The Encyclopedia of Food" (published 1923, New York) hokey pokey (in the U.S.) is "a term applied to mixed colors and flavors of ice cream in cake form". The Encyclopedia says the term originated from the Italian phrase oh che poco - "oh how little". Alternative possible derivations include other similar-sounding Italian phrases: for example ecco un poco - "here is a (little) piece".
[edit] Related uses
- Hokey Pokey (The Ice Cream Man) (1975) is a song by Richard & Linda Thompson.
- Hokey Pokey's Ice Creamery is an ice cream company in Corning, New York.
- Hokey Pokey is referenced in the Mike Leigh movie "Topsy Turvy" by Richard Barker as he leaves Richard D'Oyly-Carte's office on a very hot day, saying "I am going out for a little Italian hokey pokey and I care not who knows it."
- Hokey Pokey is a colloquialism for compromises in certain parts of the world.
[edit] References
- ^ "Hokey Pokey", Recipe, Evening Post, 1927
- ^ Site by NV Interactive. "Chelsea Sugar - Hokey Pokey". Chelsea.co.nz. http://www.chelsea.co.nz/recipes/210/hokey-pokey.aspx. Retrieved 2010-10-28.
- ^ "Hokey Pokey - New Zealand Kids Recipe at KiwiWise". Kiwiwise.co.nz. http://www.kiwiwise.co.nz/recipe/hokey-pokey. Retrieved 2010-10-28.
- ^ "Popular Kiwi recipes – pavlova, anzac biscuits, roast lamb, pikelets etc". Kiwianatown.co.nz. http://www.kiwianatown.co.nz/kiwiana-recipes.html. Retrieved 2010-10-28.
- ^ "The New Zealand ice cream industry". Nzicecream.org.nz. http://www.nzicecream.org.nz/industry.htm. Retrieved 2010-10-28.
- ^ "Kiwiana". Christchurch City Libraries. 2010-05-04. http://christchurchcitylibraries.com/Reference/NewZealand/Kiwiana/. Retrieved 2010-10-28.
- ^ Masters, Catherine (27 December 2001). "It's a love affair in a cone". The New Zealand Herald. http://www.nzherald.co.nz/nz/news/article.cfm?c_id=1&objectid=583900. Retrieved 3 October 2011.
- ^ http://www.littlebookroom.com/historicshopsNY.html Littlebookroom.com
- Edmund Forte. "Hokey Pokey and All That: The history of ice cream". http://www.edmundforte.co.uk/141633.html. — Forte presents several alternative hypotheses.
- The Mavens' Word of the Day: hokey
- Tracking down the origin of hokey pokey
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