|Owner||Idaho Candy Company|
|Country||Boise, Idaho, United States|
The Idaho Spud is a candy bar made by the Idaho Candy Company. It has been produced since 1918 and is distributed throughout the Pacific Northwest region of the United States. The wrapper of the product bears the slogan "The Candy Bar That Makes Idaho Famous."
The candy bar consists of a cocoa-flavored marshmallow center which is covered with compound chocolate (a chocolate replacement made from cocoa, sugar, and vegetable fats) and sprinkled with coconut flakes. The oblong shape of the candy bar resembles a potato. The product has 180 calories and weighs 1.5 ounces or 43 grams.
The Idaho Spud is in the top 100 best selling candy bars in the Northwest United States, it is sold at room temperature but is often frozen before consumption. They are also sold as bite size candies in clear plastic tubs.
In popular culture
- Official website - Idaho Candy Company
- Sugar, Corn Syrup, Coconut, Partially Hydrogenated Palm Kernal Oil, Invert Sugar, Corn Starch, Cocoa Powder, Chocolate Liquor, Egg Albumen, Agar Agar, Salt, Soy Lecithin (An Emulsifier), Nonfat Milk Powder, Vanillin (An Artificial Flavor), Artificial Flavors, And Potassium Sorbate (A Preservative).
- EGG, MILK and SULFITE Products
|This confectionery-related article is a stub. You can help Wikipedia by expanding it.|
|This brand-name food or drink product–related article is a stub. You can help Wikipedia by expanding it.|