List of British cheeses
From Wikipedia, the free encyclopedia
This is a list of cheeses from the United Kingdom. Whilst there have traditionally been about 450 varieties of British Cheeses, it has been estimated that there are up to 1200 types.
[edit] Blue cheeses
- Bath Blue
- Barkham Blue
- Blengdale Blue from Cumbria
- Buxton Blue cheese (Protected Designation of Origin)
- Devon Blue
- Dorset Blue Vinney cheese
- Dovedale (Protected Designation of Origin)
- Dunsyre Blue, Scotland
- Exmoor Blue cheese (Protected Geographical Indication)
- Garstang Blue (a blue Lancashire) [1]
- Harbourne Blue
- Lanark Blue, Scotland
- Lymeswold cheese no longer produced.
- Oxford Blue
- Ribblesdale Blue Goat
- Shropshire Blue
- Stichelton
- Stilton (Protected Designation of Origin)
- Blue Wensleydale
- Also Oak Smoked Wensleydale
- Yorkshire Blue
- Blacksticks Blue (Lancashire origin)
- Beenleigh Blue (Lancashire origin)
- Barkham Blue
- Strathdon Blue
- Cornish Blue
[edit] Other
- Appledore is a Lancashire cheese with apple
- Berkswell
- Bonchester cheese (Protected Designation of Origin)
- Brie
- Somerset Brie
- Cornish Brie
- Brinkburn
- Caithness cheese
- Caboc is a Scottish cheese with an oatmeal coating.
- Caerphilly cheese
- Cheddar cheese
- Cheshire cheese
- Appleby Cheshire
- Chevington cheese
- Coquetdale
- Cornish Pepper
- Cotherstone
- Cotswold cheese
- Coverdale
- Croglin
- Crowdie
- Derby
- Double Gloucester cheese
- Goosnargh Gold
- Dorstone cheese
- Dovedale cheese (Protected Designation of Origin)
Dunlop Cheese from Clerkland Farm, Dunlop
- Dunlop cheese is a Scottish cheese
- Farmhouse Llanboidy
- Fine Fettle Yorkshire Cheese (formerly Yorkshire Feta)
- Goldilocks (organic)
- Black Eyed Susan
- Golden Cross
- Gruth Dhu
- Harlech
- Hereford Hop which has a rind of toasted hops
- Huntsman cheese is a combination of Stilton and Double Gloucester.
- Ilchester cheese
- Innkeepers Choice
- Isle of Mull
- Lancashire cheese
- Lincolnshire Poacher
- Katy's White Lavender
- Kidderton Ash
- Lord of the Hundreds
- Lowerdale Goats Cheese
- Pantysgawn
- Red Devil
- Red Dragon
- Red Leicester
- Rothbury Red
- Red Windsor cheese
- Sage Derby cheese
- Single Gloucester cheese (Protected Designation of Origin)
- Stinking Bishop cheese
- Sussex Slipcote
- Swaledale cheese (Protected Designation of Origin)
- Teviotdale cheese (Protected Geographical Indication)
- Tintern
- Waterloo cheese
- Wensleydale cheese (also produced as a blue cheese)
- Produced with many additives such as cranberries, ginger, etc
- White Stilton cheese
- Also produced with additives.
- Whitehaven
- Cornish Yarg cheese
- Wild Garlic Yarg
- Wiltshire Loaf
- Woolsery Goats
- Village Green Goat
- Y Fenni
[edit] References
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