List of food safety organisations

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This is a list of organizations and associated posts which are related to food safety, either as a primary interest or through statutory responsibility. National organizations are grouped by the UN geoscheme.

Contents

1 Africa
2 Americas
3 Asia
4 Europe
5 Oceania
6 International
7 See also

Africa [edit]

National agency for food and Drug Administration Ministry of Health

Americas [edit]

This section requires expansion. (November 2008)

Argentina
- Minister of Economy
  - Secretariat of Agriculture, Livestock, Fishing and Food
    - National Food Safety and Quality Service (SENASA) Servicio Nacional de Sanidad y Calidad Agroalimentaria
Canada
United States of America
- U.S. Food and Drug Administration (FDA)
  - Center for Food Safety and Applied Nutrition (CFSAN)
- International Food Protection Training Institute (IFPTI)
- Joint Expert Committee on Food Additives (JECFA)
- United States Department of Agriculture (USDA)
  - Under Secretary for Food Safety
    - Food Safety and Inspection Service (FSIS)

Asia [edit]

This section requires expansion. (November 2008)

China
- General Administration of Quality Supervision, Inspection and Quarantine
- State Food and Drug Administration
India
- Food Safety and Standards Authority of India
Philippines
- Food & Drug Administration (Philippines)
South Korea
- Ministry of Food and Drug Safety (MFDS) [1][2]
- Minster for Health, Welfare and Family Affairs [3]
  - Ministry for Health, Welfare and Family Affairs [4]
    - Office for Healthcare Policy [5]

Europe [edit]

This section requires expansion. (November 2008)

Multinational
- European Union
- Food Safety Promotion Board
Germany
- Federal Ministry of Food, Agriculture and Consumer Protection
  - Bundesamt für Verbraucherschutz und Lebensmittelsicherheit
  - Bundesanstalt für Landwirtschaft und Ernährung
Netherlands
- Ministry of Economic Affairs, Agriculture and Innovation (ELI)
  - nieuwe Voedsel en Waren Autoriteit (nVWA)
  - Rijks Kwaliteitsinstituut voor Land- en Tuinbouwproducten (RiKILT)
  - Rijksinstituut voor Volksgezondheid en Milieu (RiVM)
- Stichting Voedingscentrum Nederland
Norway
- Minister of Agriculture and Food
  - Norwegian Ministry of Agriculture and Food Landbruks- og matdepartementet
    - Norwegian Food Safety Authority Mattilsynet
Spain
- Health Department of the Generalitat de Catalunya
  - Catalan Food Safety Agency
United Kingdom
- Department for Environment, Food and Rural Affairs
- Food Standards Agency
  - Advisory committee on the microbiological safety of food

Oceania [edit]

This section requires expansion. (November 2008)

Multinational
- Food Standards Australia New Zealand (FSANZ)
Australia
- Minister for Agriculture, Fisheries and Forestry
  - Department of Agriculture (DAFF)
    - Australian Quarantine and Inspection Service (AQIS)
    - Biosecurity Australia
- Government of New South Wales
  - Minister for Primary Industries (NSW)
    - New South Wales Food Authority
New Zealand
- Minister for Food Safety
  - New Zealand Food Safety Authority (NZFSA)

International [edit]

See also [edit]

Food Administration

v t e Food safety

Adulterants / food contaminants	3-MCPD Aldicarb Cyanide Formaldehyde Lead poisoning Melamine Mercury in fish Sudan I

Flavorings	Monosodium glutamate (MSG) Salt Sugar

Microorganisms	Botulism Campylobacter jejuni Clostridium perfringens Escherichia coli O104:H4 Escherichia coli O157:H7 Hepatitis A Hepatitis E Listeria Norovirus Rotavirus Salmonella

Pesticides	Chlorpyrifos DDT Lindane Malathion Methamidophos

Preservatives	Benzoic acid Ethylenediaminetetraacetic acid (EDTA) Sodium benzoate

Sugar substitutes	Acesulfame potassium Aspartame High-fructose corn syrup health effects public relations Saccharin Sodium cyclamate Sorbitol Sucralose

Toxins / poisons	Aflatoxin Arsenic contamination of groundwater Benzene in soft drinks Bisphenol A Mycotoxins Shellfish poisoning

Food contamination incidents	1858 Bradford sweets poisoning 1989 Chilean grape scare 2005 Indonesia food scare 2006 North American E. coli O157:H7 outbreaks 2007 Vietnam food scare 2008 Canada listeriosis outbreak 2008 Chinese milk scandal 2008 Irish pork crisis 2008 United States salmonellosis outbreak 2011 Germany E. coli O104:H4 outbreak 2011 Taiwan food scandal 2011 United States listeriosis outbreak Food safety incidents in the People's Republic of China Foodborne illness outbreaks death toll United States ICA meat repackaging controversy Minamata disease Toxic oil syndrome 2013 meat adulteration scandal 2013 aflatoxin infestation

Regulatory / watchdog	Acceptable daily intake E number Food labeling regulations Food libel laws International Food Safety Network Quality Assurance International

Food processing	4-Hydroxynonenal Acid-hydrolyzed vegetable protein Acrylamide Creutzfeldt–Jakob disease Food additives Food irradiation Heterocyclic amines Modified starch Nitrosamines Polycyclic aromatic hydrocarbon Shortening Trans fat

Related topics	Curing (food preservation) Food marketing Food politics Food preservation Food quality Genetically modified food Taboo food and drink

v t e Product testing

Testing organizations	Standards organization Consumer organization Food safety organization

Methodologies	Conformance testing Destructive testing Discrimination testing Package testing Sensory analysis Survey research Usability testing

Product fields	Coffee cupping Crash test Clinical trial Software testing Wine tasting

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