List of mustard brands
Mustard is a condiment made from the seeds of a mustard plant (white or yellow mustard, Sinapis hirta; brown or Indian mustard, Brassica juncea; or black mustard, B. nigra). The whole, ground, cracked, or bruised mustard seeds are mixed with water, salt, lemon juice, or other liquids, and sometimes other flavorings and spices, to create a paste or sauce ranging in color from bright yellow to dark brown.
- Amora (mustard) – a mustard brand and company based in Dijon, France. Amora is currently a subsidiary of Unilever.
- Colman's – a British company and mustard brand. Colman's is one of the oldest existing food brands, famous for a limited range of products, almost all being varieties of mustard.
- Düsseldorfer Löwensenf – a French company and mustard brand. The company was founded in 1903 in Metz, France, and is famous for its Düsseldorf mustard!
- French's – an American manufacturer and brand of prepared mustard. French’s "Cream Salad Brand" mustard debuted to the world at the 1904 St. Louis World’s Fair.
- Fitz Foods, producing 32 different mustard flavours, flavoured salts, unique vinegars, claims to have the hottest mustard in the world, (son of wow wow), based in uk sells at Borough Market.
- Grey Poupon – a brand of Dijon mustard which originated in Dijon, France. It is presently manufactured by Kraft Foods. Like other Dijon mustards, Grey Poupon contains a small amount of white wine.
- Gulden's – a brand of American mustard, the company is the third largest American manufacturer of mustard, after French's and Grey Poupon. The oldest continuously operating mustard brand in the United States, it is now owned by agricultural giant ConAgra Foods. Gulden's is known for its spicy brown mustard, which includes a blend of mustard seeds and spices. The Gulden's mustard recipe has stayed a secret for more than 140 years.
- H. J. Heinz Company – produces a brand of prepared mustard.
- Händlmaier – is a German maker of Bavarian-style sweet mustard.
- Keen's – a brand of McCormick Foods Australia Pty Ltd, Keen's Mustard Powder is created from finely crushed, high quality mustard seeds.
A Keen's mustard advertisement in London, 1894
- Maille (company) – a French mustard and pickle company founded in 1747. It is famous for its Dijon mustard and cornichon.
- Morehouse Foods – a mustard, horseradish and vinegar manufacturing company founded in 1898. It is famous for its pure unprepared mustard and horseradish.
- Mostarda – an Italian condiment made of candied fruit and a mustard-flavoured syrup. Commercially, the essential oil of mustard is employed, which has the advantage of transparency; in home cooking mustard powder heated in white wine may be used.
A ceramic mustard bottle from Maille, circa late 19th century
- Plochman's – an American brand of mustard made by the Plochman, Inc. It is recognizable by its barrel shaped bottle.
- Podravka – a food company based in Koprivnica, Croatia that produces a brand of mustard.
- Stadium Mustard – the trademarked name of a brown mustard popular in Northern Ohio, particularly in Cleveland. Stadium Mustard is served in stadiums and arenas throughout the United States. Manufactured in Illinois since 1890, Stadium Mustard is made with a brown seed, has no preservatives, sugar, fat or fillers. It is a mildly spicy brown mustard more similar to European mustards than American deli-style brown mustards.
- Tewkesbury mustard – a blend of mustard flour and grated horseradish root that was developed in the English town of Tewkesbury in Gloucestershire, and gained a certain notoriety in the 17th century, becoming a staple condiment of the kitchens of the time.
- Thomy – a Swiss food brand owned by Nestlé, It produces mustard and other condiments such as mayonnaise and salad dressings.
- Turun sinappi – originally made in Finland, but nowadays in Poland, it is often used on makkara (i.e. sausage). Turun sinappi was first launched by Turku foodstuffs manufacturer Jalostaja in 1926. The mustard got its name after the Finnish city of Turku.
- Wegmans – a family-owned U.S. regional supermarket chain that produces a store brand of Dijon mustard.
- Williams-Sonoma – produces a variety of beer mustard.
- Zatarain's – a company based in New Orleans, Louisiana, United States that produces mustard and other condiments and spices.
- Bare Barging in Burgundy: Boating, Exploring, Wining and Dining. Erasmus H. Kloman
- "Grey Poupon". Kraftfoodservice.com. Retrieved 4 November 2013.
- "The Best-Selling Condiments in the U.S.: No. 11 Best-Selling Condiment: Grey Poupon Mustard". Bloomberg Businessweek. Retrieved 2013-11-05.
- Roger M. Grace. "Gulden's Is Oldest Nationally Sold Prepared Mustard-Not French's". Metnews.com. Retrieved 2013-11-05.
- "About Morehouse Foods". Morehouse foods. 2013-12-05. Retrieved 2013-12-05.
- "Making Mostarda: Using Mustard Oil". Italianfood.about.com. 2013-08-05. Retrieved 2013-11-05.
- "Making Mostarda: Using Powdered Mustard Seed". Italianfood.about.com. 2013-08-05. Retrieved 2013-11-05.
- "2010 Best of Cleveland: Food". Cleveland Magazine. October 2010.
- "Wegmans Mustard, Whole Grain, Dijon". Wegmans.com. Retrieved 4 November 2013.
- "Williams-Sonoma Beer Mustard". Williams-Sonoma. Retrieved 4 November 2013.
- "Creole Mustard". Zatarains.com. Retrieved 4 November 2013.