Mabolo

From Wikipedia, the free encyclopedia

Jump to: navigation, search
Mabolo
Conservation status
Scientific classification
Kingdom: Plantae
(unranked): Angiosperms
(unranked): Eudicots
(unranked): Asterids
Order: Ericales
Family: Ebenaceae
Genus: Diospyros
Species: D. blancoi
Binomial name
Diospyros blancoi
A.DC.
Synonyms

Cavanillea philippensis Desr.
Diospyros discolor Willd. (nom. illeg.)
Diospyros philippensis (Desr.) Gürke (nom. illeg.)

Mabolo or Velvet Apple (Diospyros blancoi) or Kamagong is a plant closely related to the ebony tree and the persimmon. Its edible fruit has a skin covered in a fine, velvety fur which is usually reddish-brown, and soft, creamy, pink flesh, with a taste and aroma comparable to fruit cream cheese(the aroma of the fruit itself, however, is unpleasant, comparable to rotten cheese or cat feces; inspiring names like the french "Caca de Chat" in Reunion). It is native to the Philippines with its tree known as Kamagong.

[edit] Cultivation

It is a tropical tree that grows well in in a diversity of grounds, from the sea level to the 2,400 feet above sea level. Seed trees are normally planted 30 or 45 feet from each other; this one can be planted from 25 to 30 feet from each other. It needs a good distribution of rainfall through the year. Trees that where planted by seeds could take 6 or 7 years to give out fruit, but trees that where propagated by cuttings produce fruit in 3 or 4 years. It is a very productive tree. In Puerto Rico it produces through the months of August and October.