Mandilaria

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Mandilaria
Grape (Vitis)
Color of berry skin Noir
Species Vitis vinifera
Also called See list of synonyms
Origin Greece

Mandilaria (Greek: Μαντηλαριά) is a red Greek wine grape variety[1] that is grown throughout the Greek Isles. The grape is often used as a blending component, producing deeply colored wines that are light bodied.[2]

Synonyms[edit]

Mandilaria is also known under the synonyms Amorgiano, Amourguiano, Armorgiano, Dombrena Mavri, Domvrena Mavri, Doubraina Mavri, Doubrena Mavri, Doumbrena Mavri, Doumpraina Mavri, Doympraina Mavre, K'ntoura Kai M'ntoura,Kontoura, Koudoura Mavri, Koundour A Mavri, Koundoura Mavri, Kountoura, Kountoura Mavri, Kountoyro, Koutoura, Koyntoura, Koyntoura Mavre, Kytoura, Mandalari, Mandilari, Mantelaria, Mantilari, Mantilaria, Montoyra, and Tsoumpraina Mavri.[1]

References[edit]

  1. ^ a b "Mandilaria". Vitis International Variety Catalogue. Retrieved 2010-01-30. 
  2. ^ J. Robinson Jancis Robinson's Wine Course Third Edition pg 141 Abbeville Press 2003 ISBN 0-7892-0883-0