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This article may contain original research. Please improve it by verifying the claims made and adding references. Statements consisting only of original research may be removed. More details may be available on the talk page. (May 2011) |
Mao feng (毛峰) is a term in tea manufacture denoting the picking of a bud and two leaves of equal length. Mao feng teas have a broad, curved, flat shape. It is considered one of the choicest shapes of tea leaf.
Mao feng teas include Huang Shan Mao Feng tea, one of the Famous Teas of China, and Keemun Mao Feng.
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[edit] References
- Heiss, Mary Lou, and Robert J. Heiss. The Story of Tea: a cultural history and drinking guide. Berkeley: Ten Speed Press, 2007. Pp. 124-125.
