Max Brenner logo
Max Brenner shop
|Industry||Food and beverage|
|Founded||Ra'anana, Israel (1996 )|
|Number of locations||49|
Max Brenner is a worldwide chocolate restaurant and retail brand based in New York City. The company operates more than 50 locations internationally, including five in the United States, one each in Boston, New York City, Philadelphia, Bethesda, MD and Paramus, NJ, as well as in Israel, Australia, Japan, Singapore and Russia. The company's mantra is that it is creating a new chocolate culture by inviting people to watch, taste and smell its love story. It specializes in decadent, chocolate-based desserts such as fondue, crepes, milkshakes, waffles, and hot chocolate, many of which it serves in signature utensils. Max Brenner operates as a subsidiary of the Strauss Group, Israel’s second-largest food and beverage company.
Working as an apprentice in Paris in 1994, Brenner met chocolatier Michel Chaudun and convinced the maestro to take him on. He spent the following six years learning the art of chocolate-making in Paris.
Upon his return to Israel in 1996, he opened a small retail chocolate shop with a workshop in the back, named "Handmade Chocolate by Max Brenner", name derived from Oded’s last name and co-founder Max Fichtman’s first name—in Ra’anana, just outside Tel Aviv. By 1999, Fichtman and Brenner had opened ten chocolate shops.
A chance meeting with an Israeli entrepreneur in 1999 sparked the idea of expanding his business, and the first of the Max Brenner-branded cafes opened in Australia, in Sydney's hip Paddington, in 2000. This newly opened “Max Brenner Chocolate Bar” was to be the centre of Max’s new chocolate culture, combining a chocolate bar and a chocolate shop. This allowed people to enjoy a “holistic” chocolate adventure, experiencing their shopping in the bar section and shopping their experience in the shop section.
In 2001, the chain became part of the Strauss Group, Israel's second-largest food and beverage company. In the period from 2002 to 2005, Max Brenner opened locations in Israel, Singapore and the Philippines, while continuing to open new locations in Australia. In 2006, Max Brenner opened their first chocolate bar in the United States in New York City.
In 2010, a new Max Brenner restaurant and chocolate store opened in the U.S. at Caesars Palace, Las Vegas, followed by another store opening in Boston and Philadelphia during the next year, offering both sweet and savory menu options.
In 2013, the company unveiled a new strategy, under which it started to move away from full-service restaurants and adopted a fast-casual concept named a Chocolate Bar. The first of these opened in Bethesda, Maryland in June 2013, with three more opening in Tokyo, Japan and Moscow, Russia via franchise agreements. The company opened its second US Chocolate Bar in Paramus, NJ in April 2014.
According to the founders of Max Brenner, "chocolate is not just about taste. It’s a symbol of different aspects in our lives – of romance, of sensuality, of decadence. These aspects actually create the new chocolate culture of Max Brenner." Max Brenner chocolates are certified kosher by the Nazareth Rabbinate.
Max Brenner restaurants offer a large selection of chocolate-based dishes, including chocolate waffles and crepes, fondues, ice creams, hot chocolate drinks, smoothies, and chocolate martinis. Max Brenner's chocolate pizza was featured in a February 2011 segment of Food Network's The Best Thing I Ever Ate. The restaurant takes a "whimsical" approach to food, with menus divided into sections such as “For Dipping,” “For Your Hands,” and “With Knife and Fork.”
In February 2014, the Max Brenner store in Bethesda introduced a pastry program with new items including a chocolate babka, a chocolate chunk scone, a banana whiskey torte, and an assortment of cookies and brownies. The pastry program will be released globally.
Boycotts in Australia
The protests have drawn condemnation from Australian Foreign Minister and former Prime Minister Kevin Rudd, who remarked “I don't think in 21st-century Australia there is a place for the attempted boycott of a Jewish business.” In September 2011, the Australian Competition and Consumer Commission said that "the protesters had not broken federal competition law because the protests did not cause substantial loss or damage to the Max Brenner chocolate stores." Some pro-Palestinian organizations including Australians for Palestine have distanced themselves from the protests but have publicly defended the choice of Max Brenner as a boycott target. In October 2011, Izzat Abdulhadi, head of the General Delegation of Palestine to Australia said that he is against the "full-scale" BDS campaign, and in particular expressed his anger over the occasionally violent protests at the Max Brenner stores, saying, "BDS is a non-violent process and I don't think it's the right of anybody to use BDS as a violent action or to prevent people from buying from any place."
Protest organizers consistently denied that the protests were violent, and instead accused the police of acting with brutality.
Julia Gillard denounced the planned protest against the Max Brenner shop on the Kensington campus of University of New South Wales, accusing the organizers of engaging in an ugly attempt to spread anti-Semitism and Holocaust-denial. In a survey conducted by the university to ascertain which new stores students and faculty wanted on campus, a Max Brenner chocolate shop was the second most popular choice.
Max Brenner Australia spokespersons stated that the sole shareholders of the franchise operation in Australia are a young Australian couple who have no direct connection to the Strauss Group. The franchise employs over 1,100 Australian residents across four states.
In May 2013, the Australian national newspaper reported on a YouTube video segment that featured an interview with Australian BDS supporter Patrick Harrison, who is also a spokesperson for the Palestine Action Group. Harrison stated in the interview: ".. financially speaking there isn't really any connection between this Max Brenner store in particular and Israel," referring to the BDS movement's protests against the Max Brenner store in the Sydney, Australia suburb of Paramatta, but further explained that the retail outlet has become a "cultural ambassador for Israel". Harrison then clarified that the "cultural ambassador" notion was based upon the manner in which Zionist supporters had maintained a presence at the chocolate stores to show their firm opposition to the movement that Harrison is a member of.
Awards and recognition
- Thorn, Bret (April 7, 2014). "Max Brenner moves toward fast-casual format". Nation's Restaurant News. Retrieved April 10, 2014.
- "Max Brenner: Branches". Retrieved February 19, 2009.
- Broadway, Donna (July 25, 2013). "Chocolate lovers now have a new local heaven". The Sentiel. Retrieved April 10, 2014.
- Bruni, Frank (May 2, 2007). "You Can Almost Eat the Dishes". The New York Times. Retrieved May 2, 2013.
- Ramanathan, Lavanya (July 31, 2013). "Max Brenner Chocolate Bar opens in Bethesda, serving all chocolate everything". The Washington Post. Retrieved April 10, 2014.
- Milking It
- Chocolate pinnacle: Max Brenner's new place takes the treat to a new tier
- "Life is sweet for chocolate master". The Age (Melbourne).
- The Jewish Chronicle – Max Brenner brings Israeli ingenuity to an international passion
- Max Brenner
- Trinity Completes Construction of Chocolate-Themed Restaurant
- About Us – Max Brenner
- Targeted chocolatier Max Brenner 'a man of peace'
- "Max Brenner to open large new Las Vegas store". Yedioth Ahronoth. Retrieved 201-10-26.
- "Company Overview of Max Brenner International Inc.". Bloomberg Businessweek. Bloomberg. 2013. Retrieved May 2, 2013.
- Lavanya Ramanathan (April 24, 2013). "Max Brenner Chocolate Bar brings all-day dessert to Bethesda". The Washington Post. Retrieved May 2, 2013.
- "Max Brenner Chocolate Bars; EU Gateway Program". Japan Times. November 19, 2013. Retrieved April 17, 2014.
- Pacyniak, Bernie (March 26, 2014). "Welcome to Russia Max Brenner!". Candy Industry. Retrieved April 2, 2014.
- Verdon, Joan (April 11, 2014). "Chocolate-themed dessert-only restaurant opens at Garden State Plaza". The Record. Retrieved May 9, 2014.
- Life is Sweet at Max Brenner, Chocolate by the Bald Man
- Questions about kosher chocolate
- Max Brenner International Inc., Bloomberg Business Week
- Food Network
- Lunch, Anyone? Max Brenner, Go for the chocolate, stay for the food
- Friedman, Ron (December 14, 2010). "Strauss reposts IDF-support commitment on website". Jerusalem Post. Retrieved August 30, 2011.
- "New information fact sheet about the Max Brenner campaign". Fact Sheets. Students for Palestine. Retrieved September 12, 2011.
- McGregor, Ken (August 22, 2011). "Boycott boiling point". Adelaide Advertiser. Retrieved September 5, 2011.
- Brull, Michael. "The campaign against the Max Brenner protesters". The Drum. Australian Broadcasting Corporation. Retrieved September 5, 2011.
- "Australian lawmakers support Israeli business". JTA. Retrieved August 30, 2011.
- Max Brenner demonstrators did not break law, Aussie panel finds
- Flitton, Daniel (July 11, 2011). "Citizen Rudd's sweet support for cafe". The Age (Melbourne). Retrieved September 12, 2011.
- Sabawi, Samah (August 16, 2011). "Murdoch Press and the Fictional Jewish Chocolatier". The Palestine Chronicle. Retrieved September 12, 2011.
- "Press Council adjudication No 1513". The Australian. November 14, 2011. Retrieved November 16, 2011.
- Palestinian consul rejects BDS violence
- Julia Gillard denounces activists as anti-Israel protest turns anti-Semitic
- The ugly face of student activism
- Anti-Israel rally draws small crowd at UNSW Max Brenner protest
- Christian Kerr (May 2, 2013). "Protests lack link to Israel: BDS fan". The Australian. Retrieved May 2, 2013.
- varietygarage (March 2, 2013). "VG: Chocolate Wars; Protest For Palestine (Max Brenner, Sydney 2012)" (Video upload). YouTube. Google, Inc. Retrieved May 2, 2013.
- "2014 Webby Awards: Max Brenner wins for best food and drink website Read more: http://www.nydailynews.com/life-style/eats/2014-webby-award-winners-food-drinks-article-1.1771727#ixzz30erN67WE". New York Daily News. April 28, 2014. Retrieved May 3, 2014.
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