Daggertooth pike conger
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(Redirected from Muraenesox cinereus)
| Daggertooth pike conger | |
|---|---|
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| Hamo (pike eel) with pickled plum | |
| Scientific classification | |
| Kingdom: | Animalia |
| Phylum: | Chordata |
| Class: | Actinopterygii |
| Order: | Anguilliformes |
| Family: | Muraenesocidae |
| Genus: | Muraenesox |
| Species: | M. cinereus |
| Binomial name | |
| Muraenesox cinereus (Forsskål, 1775) |
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"Hamo" redirects here. For the 13th century English nobleman Hamo Lestrange, see Isabella of Ibelin, Queen of Cyprus.
The daggertooth pike conger or pike conger,[1] Muraenesox cinereus, is a type of eel. It is a traditional food in Japanese cuisine, where it is known as hamo (ハモ, 鱧).
Conger pike meat has been used as a co-ingredient in creating Crab stick.
[edit] References
- ^ Davidson, Alan (2003). Seafood of South-East Asia: a comprehensive guide with recipes. Ten Speed Press. p. 34. ISBN 1-58008-452-4. http://books.google.com/books?id=8nhfSFs79fUC&pg=PA34#v=onepage&q=&f=false.
- "Muraenesox cinereus". Integrated Taxonomic Information System. http://www.itis.gov/servlet/SingleRpt/SingleRpt?search_topic=TSN&search_value=161296. Retrieved 30 January 2006.
- Froese, Rainer, and Daniel Pauly, eds. (2005). "Muraenesox cinereus" in FishBase. 10 2005 version.
[edit] External links
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