North Dakota wine
|Official name||State of North Dakota|
|Years of wine industry||2002-present|
|Total area||70,762 square miles (183,273 km2)|
|No. of wineries||2|
North Dakota wine refers to wine made from grapes grown in the U.S. state of North Dakota. North Dakota was the last state in the United States since Prohibition to license a commercial winery. The first bonded commercial winery in North Dakota, Pointe of View Winery, was established on April 17, 2002. Pointe of View Winery has since been joined by a second winery, Dakota Hills Winery, but both wineries focus on wine made from fruits other than grapes.
- Appellation America (2007). "North Dakota: Appellation Description". Retrieved Nov. 28, 2007.
|This wine region article is a stub. You can help Wikipedia by expanding it.|
|This North Dakota–related article is a stub. You can help Wikipedia by expanding it.|