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B e e r

A portal dedicated to beer


The Beer Portal

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Beer is the world's most widely consumed alcoholic beverage and the third most popular drink after water and tea. It is produced by the brewing and fermentation of starches, mainly derived from cereal grains—the most common of which is malted barley, although wheat, maize (corn), and rice are widely used. Most beer is flavored with hops, which add bitterness and act as a natural preservative, though other flavorings such as herbs or fruit may occasionally be included. Alcoholic beverages distilled after fermentation, fermented from non-starch sources such as grape juice (wine) or honey (mead), or fermented from un-malted starches (rice wine) are not classified as beer.

Some of humanity's earliest known writings refer to the production and distribution of beer: the Code of Hammurabi included laws regulating beer and beer parlours, and "The Hymn to Ninkasi," a prayer to the Mesopotamian goddess of beer, served as both a prayer and as a method of remembering the recipe for beer in a culture with few literate people. Today, the brewing industry is a global business, consisting of several dominant multinational companies and many thousands of smaller producers ranging from brewpubs to regional breweries.

The basics of brewing beer are shared across national and cultural boundaries and are commonly categorized into two main types—the globally popular pale lagers, and the regionally distinct ales, which are further categorised into other varieties such as pale ale, stout and brown ale. The strength of beer is usually around 4% to 6% alcohol by volume (abv.) though may range from less than 1% abv., to over 20% abv. in rare cases.

Beer forms part of the culture of various beer-drinking nations and has acquired various social traditions and associations, such as beer festivals and a rich pub culture involving activities such as pub crawling or pub games such as bar billiards.


The Beer WikiProject

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WikiProject Beer is an association of Wikipedians with an interest in beer and beer-related subjects. They have come together to coordinate the development of beer and brewery articles here on Wikipedia. Additionally, other groups have formed other projects that entertain subjects that are directly related to beer, bartending and pubs. Additionally, the mixed drinks project covers topics that include beer cocktails. If any of these subjects pique your interest, please feel free to visit their projects. These groups would love to have you participate!

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Victoria Bitter, bitter lager
Australian beer is mostly now lager. Although Australia was settled predominantly by the British, it was found that, before the availability of modern temperature control systems, the brewing, distribution and storage of British style ale was difficult in many parts of Australia due to high summer temperatures and often sudden day-to-day weather changes in Southern parts of the continent. The introduction of refrigeration lent itself to lager production, as well as enabling beer to be served cold.

The oldest brewery still in operation is the Cascade Brewery, established in Tasmania in 1824.

The majority of the large Australian breweries are now owned by the conglomerates Foster's Group and Lion Nathan. A notable exception is Coopers, which is the only large brewery that is still privately owned. Boutique brands of beer are fast becoming the flavour of the masses which is forcing the large brewhouses to change their ideas on what the drinkers want. Australia's numerous microbreweries are gaining decent market share.

Despite its heavy international presence, the so-called original Australian beer, Foster's Lager, has relatively low appeal throughout Australia.

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Joseph Schlitz, the founder of Schlitz Breweries
Joseph Schlitz
B. May 15,1831 – d. May 7,1875

Joseph Schlitz was a German-American who founded the Schlitz Brewing Company

A native of Mainz, Germany, Schlitz emigrated to the U.S. in 1850. In 1856 he assumed management of the Krug Brewery in Milwaukee, Wisconsin. In 1858 he married Krug's widow and changed the name of the company to the Joseph Schlitz Brewing Company. He became more successful after the Great Chicago Fire of 1871, when he donated hundreds of barrels of beer as part of the relief effort. Many of Chicago's breweries that had burned were never to reopen; Schlitz established a distribution point there and acquired a large portion of the Chicago market.

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Pete's Brewing Company was founded by homebrewer Pete Slosberg in 1986. Its major product line is Pete's Wicked Ale, an American Brown Ale that is 5.3% alcohol by volume. The company was acquired by the Gambrinus Company in 1998, a corporation that primarily imports beers such as Corona from Mexico and Moosehead from Canada. In 2004, Pete's Brewing Company was number 42 in America for sales by volume.

Slosberg was one of the pioneers of the craft beer movement in America, along with others such as Jim Koch of Samuel Adams and Larry Bell of the Kalamazoo Brewing Company, now Bell's Brewery Inc. These upstart brewers committed to using all-malt recipes, and to highlighting the hoppy flavors in their beers. Their approach stands in contrast to the larger U.S. breweries, which commonly use adjuncts such as corn and rice and downplay the role of hop flavor and bitterness in their products.

The signature product has been largely responsible for establishing the American Brown Ale as a commercially viable beer style and category for beer competitions.

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Produced by Sociedade Central de Cervejas e Bebidas, S.A.

Sagres beers are brewed by the SCC - Sociedade Central de Cervejas e Bebidas, S.A. and were introduced at the 1940 “Exposição do Mundo Português” (Portuguese World Exhibition). More commonly known as Central de Cervejas ('Beers Central'), the SCC - Sociedade Central de Cervejas e Bebidas, S.A. is owned by Heineken International. Sagres is the name of the south-westernmost tip of Portugal, and Sagres is considered the "Lisbon beer", as opposed to the Porto-based Super Bock, which is more popular in the north of Portugal, and Coral, which is more popular in Madeira. Sagres is the most selling brand in Portugal.





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Water is drunk by the four legged beast; man prefers it with hops, malts, and yeast.

German Trinkspruch
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Franziskaner Hefe-Weissbier Hell with glass (Germany)
Credit: Jérôme Sautret (Zubro)

Franziskaner Hefe-Weissbier Hell with glass (Germany)

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