Paila marina is a fish
soup that's common in
Chile and other South American countries. A
paila is an earthenware bowl.
Paila marina is a traditional Chilean seafood stew usually served in a paila (earthenware bowl). Paila marina is usually a shellfish stock containing different kinds of cooked shellfish and fish. These are complemented with a variety of herbs and spices such as garlic, cilantro, onion.
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