Palak paneer

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Palak paneer
Palakpaneer.jpg
Palak paneer
Place of origin India
Region or state Punjab region of India
Main ingredient(s) Spinach, paneer,

Palak paneer (Hindi: पालक पनीर,is an Indian dish consisting of spinach and paneer (Indian farmer's cheese) in a thick curry sauce based on pureed spinach. It is a popular vegetarian dish.

Palak paneer is one type of saag, which can also be made with mustard leaves. Palak paneer may be somewhat more watery than saag paneer.

Serving[edit]

This dish is mainly served with roti, naan or boiled rice.

Dhaba restaurants specialise in palak paneer.

See also[edit]


पालक पनीर ही भाजी पालक पासून तयार होत असते.

External links[edit]