Pheasant paste
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| Details | |
|---|---|
| Type | Pâté |
| Main ingredient(s) | pheasant meat, sour cream, eggs, onions, butter |
Pheasant Paste is type of pâté made from pheasant meat and other common pâté ingredients such as sour cream, eggs, onions and butter.[1]
Notable mentions in history [edit]
Julien Offray de La Mettrie is rumoured to have been killed by indigestion caused by the over-consumption of pheasant paste,[2] however the actual cause was later attributed to self-prescribed blood-letting.