Pheasant paste

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Pheasant paste
Details
Type Pâté
Main ingredient(s) pheasant meat, sour cream, eggs, onions, butter

Pheasant Paste is type of pâté made from pheasant meat and other common pâté ingredients such as sour cream, eggs, onions and butter.[1]

Notable mentions in history [edit]

Julien Offray de La Mettrie is rumoured to have been killed by indigestion caused by the over-consumption of pheasant paste,[2] however the actual cause was later attributed to self-prescribed blood-letting.

References [edit]

  1. ^ http://www.household-management.com/cookbook/Pheasant-Pate.html
  2. ^ http://www.answers.com/topic/julien-offray-de-la-mettrie