Red Windsor
From Wikipedia, the free encyclopedia
(Redirected from Red Windsor cheese)
| Red Windsor | |
|---|---|
| Country of origin | United Kingdom |
| Region | England |
| Source of milk | Cows |
| Texture | Semi-hard |
Red Windsor is a pale cream, English cheddar cheese, made using pasteurized cow's milk marbled with a wine, often a Bordeaux wine or a blend of port wine and brandy.
| This cheese-related article is a stub. You can help Wikipedia by expanding it. |
|
||||||||||||||