Richard Sterling

From Wikipedia, the free encyclopedia
Jump to: navigation, search

Richard Sterling is an American food and travel writer. He is one of the main authors of Lonely Planet's World Food series and author of The Unofficial Guide to San Francisco published in 2006.

Sterling was awarded by the James Beard Foundation and the Lowell Thomas foundation for his writing. His lifestyle column "The Best Revenge" appears monthly in Code magazine.

He has just released his new website: http://richardsterling.me

Selected bibliography[edit]

  • The Adventure of Food : True Stories of Eating Everything. Travelers' Tales. 1999. ISBN 1-885211-37-6. 
  • The Fearless Diner: Travel Tips and Wisdom for Eating Around the World. Travelers' Tales. 2000. ISBN 1-885211-22-8. 
  • Lonely Planet World Food Spain (Lonely Planet World Food Guides). Lonely Planet Publications. 2000. ISBN 1-86450-025-5. 
  • The Fire Never Dies: One Man's Raucous Romp Down the Road of Food, Passion and Adventure. Travelers' Tales. 2001. ISBN 1-885211-70-8. 
  • Lonely Planet World Food California (Lonely Planet World Food Guides). Lonely Planet Publications. 2003. ISBN 1-74059-430-4. 
  • How to Eat Around the World: Tips and Wisdom. Travelers' Tales. 2005. ISBN 1-932361-22-7. 
  • The Unofficial Guide to San Francisco. Wiley. 2006. ISBN 0-471-77638-6.