Rožata

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Rožata
Rožata-zg.jpg
Origin
Place of origin Croatia
Region or state Dubrovnik
Details
Type Custard
Main ingredient(s) Custard, rose liqueur

Rožata or Rozata is a Croatian custard pudding from the Dubrovnik region, similar to flan and crème brûlée.

Its name come from unique Dubrovnik Liqueur Rozalin (rose liqueur), which gives the cake its special aroma. Modern variations include vanilla and other types of aroma extracts, but these versions shouldn't be named Rozata.

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