Scraps is a term used in the North of England which refers to left over batter that has been deep-fried and is served as an accompaniment to chips, They are traditionally served free of charge with chips in fish and chip shops. In some parts of the North, they are referred to as 'bits' or 'batter'.
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- Brennan, Christopher. "How to order fish and chips in Yorkshire". All Points North. Retrieved 1 June 2011.