Shipova
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| Shipova | |
|---|---|
| Scientific classification | |
| Kingdom: | Plantae |
| Division: | Magnoliophyta |
| Class: | Magnoliopsida |
| Order: | Rosales |
| Family: | Rosaceae |
| Subfamily: | Maloideae or Spiraeoideae [1] |
| Genus: | ×Sorbopyrus |
| Species: | ×S. auricularis |
| Binomial name | |
| ×Sorbopyrus auricularis |
|
The Shipova (×Sorbopyrus auricularis), also known as the Bollwiller Pear, is a hybrid between the European Pear (Pyrus communis) and the Common Whitebeam (Sorbus aria). It is a small to medium-sized tree growing to 10-18 m tall, with deciduous oval leaves 7-11 cm long and 5-6 cm broad. The fruit is a pome 2.5-3 cm long; it is edible with a sweet, yellowish flesh, which tastes similar to a Nashi Pear.
[edit] History
The hybrid first arose at Bollwiller in Alsace, France, before 1619, and has mostly been propagated by grafting since then; it is nearly sterile, only rarely producing any viable seeds. Two successful seedling propagations have been named as the cultivars 'Bulbiformis' and 'Malifolia'. However shipova trees are not widely cultivated.
[edit] References and external links
- ^ Potter, D.; Eriksson, T.; Evans, R.C.; Oh, S.H.; Smedmark, J.E.E.; Morgan, D.R.; Kerr, M.; Robertson, K.R.; Arsenault, M.P.; Dickinson, T.A.; Campbell, C.S. (2007). Phylogeny and classification of Rosaceae. Plant Systematics and Evolution. 266(1–2): 5–43.
- Bean, W. J. (1980). Trees and Shrubs Hardy in the British Isles, eighth edition.
- US Agricultural Research Service: Shipova.
- picture of shipova fruit