Talento
Talento since 2004 is a wine term which exclusively refers to Italian sparkling wines vinified in the traditional method of in-bottle secondary fermentation and using only Chardonnay, Pinot Noir and Pinot Blanc grapes.[1][2]
See also[edit]
References[edit]
- ^ Peri Bigogno
- ^ Talento Avvinare 2011/07/08
External links[edit]
- (in Italian) Italian Wine Appellations, Italian Ministry of Agriculture
- (in Italian) National Registry of Grape Varieties, Italian Ministry of Agriculture
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