The Eddie "Lockjaw" Davis Cookbook, Vol. 2

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The Eddie "Lockjaw" Davis Cookbook Vol. 2
Studio album by Eddie "Lockjaw" Davis with Shirley Scott and Jerome Richardson
Released 1959
Recorded December 5, 1958
Van Gelder Studio, Hackensack
Genre Jazz
Length 39:09
Label Prestige
PRLP 7161
Producer Esmond Edwards
Eddie "Lockjaw" Davis chronology
The Eddie "Lockjaw" Davis Cookbook Vol. 2
The Eddie "Lockjaw" Davis Cookbook Volume 3
Shirley Scott chronology
The Eddie "Lockjaw" Davis Cookbook Vol. 2
The Eddie "Lockjaw" Davis Cookbook Volume 3
Professional ratings
Review scores
Source Rating
Allmusic 3/5 stars[1]

The Eddie "Lockjaw" Davis Cookbook Vol. 2 is an album by saxophonist Eddie "Lockjaw" Davis with organist Shirley Scott and flautist Jerome Richardson recorded in 1958 for the Prestige label.[2] The album was the second of Davis' popular "Cookbook" volumes to be released.


The Allmusic review awarded the album 3 stars and stated "this set, true to its name, really cooks".[1]

Track listing[edit]

All compositions by Eddie "Lockjaw" Davis and Shirley Scott except as indicated

  1. "The Rev"- 9:00
  2. "Stardust" (Hoagy Carmichael, Mitchell Parish) - 6:40
  3. "Skillet" - 8:30
  4. "I Surrender Dear" (Harry Barris, Gordon Clifford) - 5:25
  5. "The Broilers" - 4:58
  6. "Willow Weep for Me" (Ann Ronell) - 4:36 Bonus track on CD reissue



  1. ^ a b Mason, S. Allmusic Review accessed July 6, 2012
  2. ^ Payne, D. Shirley Scott discography accessed July 6, 2012