|Region or state||South Asia|
Vegetable tarkaris, are a spicy vegetable curry, which is very popular in Bangladesh, India, Pakistan and Nepal. Preparation methods for tarkaris range from simple dishes to complex ones. The Nawabs of Uttar Pradesh and Hyderabad Deccan have contributed a great deal in the promotion and invention of many new varieties of vegetable tarkaris. These curries made from vegetables are quite popular in large parts of the sub-continent.
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