Xacuti
From Wikipedia, the free encyclopedia
 Chacuti de frango (Chicken xacuti) |
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| Origin | |
|---|---|
| Place of origin | India |
| Region or state | Goa |
| Details | |
| Type | Curry |
| Main ingredient(s) | Chicken or lamb, white poppy seeds, coconut, dried red chilies |
Xacuti (Konkani: शागोती, सागुती) is a curry prepared in Goa, India, with complex spicing, including white poppy seeds, sliced or grated coconut and large dried red chilies. It is usually prepared with chicken or lamb. It is also known as chacuti in Portuguese.
References [edit]
For recipe checkout:http://bongong.com/bg/recipe/Chicken_Xacuti
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