3 Days to Open with Bobby Flay

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3 Days to Open with Bobby Flay
3 Days to Open with Bobby Flay foodn logo.png
Genre Reality television
Cooking show
Starring Bobby Flay
Country of origin United States
Original language(s) English
No. of seasons 1
No. of episodes 6
Production
Running time 42 minutes
Release
Original network Food Network
Original release July 15 (2012-07-15) – August 17, 2012 (2012-08-17)
External links
Website

3 Days to Open with Bobby Flay is an American reality cooking show aired on the Food Network.[1] The series debuted on July 15, 2012. In the series, Bobby Flay visits new restaurants that will be opening three days from his arrival. He makes a list of things that he thinks need to be fixed by opening night, and spends those three days preparing the owners for opening, and attempting to check every concern off his list.[2]

Episodes[edit]

No. Title Original air date
1 "Secret Recipe for Disaster" July 15, 2012 (2012-07-15)
Restaurant: Licari's Sicilian Pizza Kitchen in Grand Rapids, Michigan
2 "Melt Mobile Meltdown" July 20, 2012 (2012-07-20)
Restaurant: Melt Mobile in Stamford, Connecticut
3 "A Sticky Situation" July 27, 2012 (2012-07-27)
Restaurant: Sticky's in New York City, New York
4 "Havoc in Harlem" August 3, 2012 (2012-08-03)
Restaurant: Cove Lounge in New York City, New York
5 "Big Guys Big Problems" August 10, 2012 (2012-08-10)
Restaurant: Big Guy Sausage Stand in Berwyn, Illinois
6 "Confections of a Rock Star" August 17, 2012 (2012-08-17)
Restaurant: Confections of a Rock$tar in Asbury Park, New Jersey

References[edit]

  1. ^ "3 Days to Open With Bobby Flay". TV Guide. Retrieved March 22, 2015. 
  2. ^ ""Food Network Star" Finale and "Chopped: Grill Masters" Premiere Among Food Network's July Highlights". The Futon Critic. Retrieved December 10, 2012. 

External links[edit]